Limiting Sugary Beverage Consumption in Young Kids

HLM Highlights: 

A new study from the Harvard T.H. Chan School of Public Health has found that preschool/darecare settings may be the most effective places to limit sugary beverage consumption in kids. 

-Regular consumption of sugary beverages at a young age promotes a persistant desire for sweetness

-Nearly half of children 2-5 are drinking sugary beverages daily

-Successful interventions included installing water foundations and offering education materials to parents 

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